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CAJUN SEASONING
Good On Steak, Chicken, and Fish Steak: Smear on 1 side of steak. Cook the side with the seasoning first and cook until done. Chicken: Spread out on one side of the chicken & cook until done. Fish: Place on one side and cook until done. Serve with butter on the side. Caution: This stuff is HOT! |
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For more information or if you have any questions please e-mail me:
Johnny Bass |